Triple Chocolate Cake

Triple Chocolate Cake

This is an old family recipe that is easy to make and off the charts delicious!

Triple Chocolate Cake

Preheat oven to 350 degrees.

Ingredients

1 devil’s food cake mix

3 oz. chocolate pudding

3 eggs

2/3 cup water

2/3 cup vegetable oil

6 oz. sour cream

6 oz. chocolate chips

Directions

Blend all ingredients – fold in chips. Pour into greased bundt pan. Bake 50-60 minutes. It’s done when you stick a toothpick in and it comes out clean. Let cool for 90 minutes and remove from pan. Sift powdered sugar on top. Enjoy!